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Smoked Bluefish Pate

Author: Jane Doerfer

Shrimp and Hearts of Palm Rémoulade

Author: Bon Appétit Test Kitchen

Orange Pecan Cookies

Author: Heather Norkin

Veal Meatballs with Braised Vegetables

We've lightened traditional meatballs with veal and added Mediterranean accents to achieve a bright, springtime flavor. Chicken broth and matzo meal take...

Marilyn's Manicotti

Author: Marilyn B. Leone

Mushroom Shallot Quiche

Author: Dorie Greenspan

Caramel Pumpkin Pie

Caramelized sugar laces this classic with a sensuous richness, extraordinary in the context of this unbelievably light and delicately spiced pie. And since...

Apricot Spread

Author: Nadine Helen Conly

Warm Goat Cheese Timbales

Author: Elsie Wollaston

Spiced Streusel Apple Pie

Author: Carole Bloom

Pineapple Macadamia Nut Meringue Pies

There's something inherently festive about these tiny pies, packed full of sunny pineapple and capped with airy meringue. And since they're portable, guests...

Author: Gina Marie Miraglia Eriquez

Pork Shoulder with Salsa Verde

Author: Bruce Aidells

Sephardic Charoset

Author: Adeena Sussman

Double Cranberry Molded Salad

Author: Michael McLaughlin

Orange Meringue Pie

Author: Donald DiPalma

Chocolate Hazelnut Cakes

Author: Mario Batali

Turtle Swirl Cheesecake

Author: Michele Morosin

Strawberry Coulis

This recipe is an accompaniment for Vanilla Mousse Meringues and Fresh Berries.

Author: Colin Cowie